FOODVISIONS helps you manage the invitation to tender for your hospitality services

Are you looking for a new operator for your employee restaurant? Or are you planning to outsource your catering services that are currently run in-house? We accompany you throughout the entire invitation to tender process. FOODVISIONS will help you to find the best operator because each invitation to tender is custom-designed to meet the needs of the customer.

FOODVISIONS services for invitations to tender:

  • Identification and documentation of your requirements
  • Creation of detailed specifications for tenders
  • Alignment of the evaluation criteria
  • Communication with the bidders
  • Evaluation of the bids received from operators
  • Technical support during the contract negotiations